Prajitura rasturnata cu ananas si dulceata (Cc Eng Subb) – Simpla si usoara

Prajitura rasturnata cu ananas si dulceata (Cc Eng Subb) – Simpla si usoara


Hi my name is Alina welcome to My Little Kitchen i will show you how to make Pineapple Upside Down Cake Simple and Easy -180-200 gr.flour 200 gr.sugar yogurt with 10% fat 2-3 tablespoons strawberry jam 1 teaspoon baking powder and 1 teaspoon vanillinated sugar 5 eggs 1 pineapple we peal the pineapple we cut the center of the slices separate the eggs put the egg yolks if we don’t have this machine? no problem use a mixer thank you welcome add sugar vanillated sugar high speed 3-4 minutes until double volume add yogurt add egg whites a pinch of salt we beat the whites well put the egg yolks over the egg whites baking powder ofer flour and stear add the flour gradually in the mixture mixing slowly grease a tray with butter we use a quality tray if you do not have use baking paper put the pineapple strawberries jam pour the composition over the pineapple preheat the oven at 180C(356.0F ) and bake for 20-25 minutes looks very good let it cool for 10 minutes upside down the cake we cut it to see how it looks if you want you may add powdered sugar this cake is so easy to make so delicious with a sweet sour taste if you like, hit the like button let a comment and subscribe for new videos Enjoy!see you next time

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